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Crown Roast of Pork with Apple Pancetta Couscous

Here’s another Christmas dinner idea, crown roast of pork with apple pancetta couscous. The combination of flavors in the dish are really nice. Once cut and served, the juicy pork chops are the perfect partner for the sweet savory couscous.

Crown roast of pork is a great dish for the holidays, it’s tasty, feeds a crowd and looks impressive once served. 

 

Crown Roast of Pork with Apple Pancetta Couscous by Diverse DinnersRead More

Skillet Baked Sausage Potatoes and Peppers

I love cooking in my cast iron skillet, and it does a great job as the vessel for today’s recipe – skillet baked sausage potatoes and peppers.

Skillet baked sausage potatoes and peppers makes for a great meal for two. Or the foundation for brunch – just add eggs. Or a family-style side dish for four. It’s a truly versatile dish for all to enjoy.

 

Skillet Baked Sausage Potatoes and Peppers by Diverse Dinners

 

 

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Honey Mustard Pork Summer Salad

When I make a salad to be enjoyed as a main course, rather than an accompaniment to a meal, I like my salad to be hearty. I use vegetables that need much mastication, high on the chew-worthy scale. Which, of course, can take time to eat, but above all is really tasty. Today’s recipe, honey mustard pork summer salad, is just that. 

 

Honey Mustard Pork Summer Salad by Diverse Dinners

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