Rum soaked fruit salad cocktail is a super easy desert or treat. Ideal for those outdoor events, after you and your guests have enjoyed your grilled meats, fish and veggies. What more do you need aside from something sweet? Enter rum soaked fruit salad cocktail for the adults!
Here’s a truly simple cocktail that doesn’t require a degree in mixology to get it right – spiked apple cider. As I said, it’s simple, just apple cider with spiced rum, and finally the pièce de résistance, the garnish. You can create drama in a glass with your garnish, I used a slice of rome apple.
It’s the weekend, so how about a rum daisy?
There are many variations of the daisy cocktail, so I decided to create one of my own and add maple syrup to the mix. The history of the daisy dates back to the 1870s and it is said to have been a basic sour mix with brandy, grenadine or raspberry liqueur and topped with seltzer. The rum daisy and many variations came about soon after. Follow my lead and create one of your own.