It’s fall, and I’m sure you will soon be yearning for strong earthy flavors, piled on top of rice or potatoes. As soon as you do, reach for this beet smothered steak recipe.
Beets have amazing health benefits. They’re high in vitamin B & C, manganese, potassium, folate, copper, fiber, magnesium, phosphorus and iron.
Beet smothered steak is comfort food in a bowl. These bite-size pieces of steak are nicely seasoned with a distinct aroma from the beets, and it all sits in a deep burgundy colored gravy.