I love potatoes and when I’m not chomping down on some Yukon Golds I like to mix it up a little. Just like today’s recipe, Roasted Smashed Potatoes, a medley of fingerling potatoes roasted with garlic and finished off with feta cheese.Read More
A crispy tasty potato is always a pleasure to the palate and today’s recipe, Garlic Parmesan Potatoes, will not disappoint.Read More
Baked Fingerling Sweet Potato Wedges is a really nice dish. It can be a light lunch or brunch which will satisfies the appetite without that sluggish feeling. It will also make for a tasty side dish. It’s sweet and spicy notes can accompany so many main course dishes.
Baked Fingerling Sweet Potatoes Wedges has great eye appeal too, serve to your friends who are concerned about their calorie intake and they will be very, very grateful.
Have you ever had potato skin topped garlic mashed potatoes? Well if you haven’t, let me tell you, it’s so good.
Roasted garlic and lots of butter is mashed into the flesh of baked potatoes, and the skins are cut into strips, fried and placed on top of the mashed potatoes. Yum – right?
Parmesan thyme truffle fries is the perfect side dish to go along with a tasty steak. Well, any meat dish really. Conversely, I prefer to eat them on their own with a robust glass of Chardonnay.
Parmesan thyme truffle fries are full of flavor. These salty, herbed thick cut potatoes with just a touch of cheese are the epitome of comfort food. One bite into these glorious fries will have you begging for more. They melt in your mouth, but only after a crunchy crispiness rivaled by very few side dishes.
I love cooking in my cast iron skillet, and it does a great job as the vessel for today’s recipe – skillet baked sausage potatoes and peppers.
Skillet baked sausage potatoes and peppers makes for a great meal for two. Or the foundation for brunch – just add eggs. Or a family-style side dish for four. It’s a truly versatile dish for all to enjoy.
Are you chasing around trying to find a recipe for your Super Bowl Sunday party? Well here’s a quick and easy recipe, loaded baked potatoes. You can whip these up in a few minutes, and hopefully, you have all the required ingredients in your fridge.
Another addition to my 12 Recipes of Christmas, and today’s recipe is….. Leek and Potato Bake. A rich offering of melt in your mouth cheesy potatoes baked with leek and heavy cream. Then topped with salt and pepper, and finally a touch of nutmeg. Yum, right?
Finding a great hangover breakfast or brunch is always difficult when in need. Now I’m not recommending you overdo it with the drinking, but if you do, beef and sweet potato hash is an expert recovery meal. It’s lean, nourishing and above all, gosh darn tasty.
This is one of my tastebud crash dummies’ highly recommended side dishes – stewed sweet peppers. It’s a really simple dish. What you need most experience in, is waiting. Stewed sweet peppers take time to create, but the pay off is great. This side dish looks and tastes amazing.