Dinner for two anyone? Here’s a delightful recipe, Prune Honey Lamb Shanks. Capable of satisfying a serious hankering for meat, but a small enough serving to provide dinner for you and just one other. Isn’t that great?!Read More
Mediterranean Farro Salad is a mound of satisfying deliciousness. It’s a combination of wilted garlic Swiss chard, carrots, cucumber, tomatoes, olives, farro, tossed in a light dressing.Read More
Here’s a tasty combination for you, Mild Shrimp Haddock Curry. The composition of this dish is a layering of aromatic spices and chilies, tempered with coconut milk. Resulting in a wholesome dish that takes minutes to make.Read More
Chicken Milanese is on my top ten favorite dish list. I just love a tasty fillet of chicken breast encased in some seriously crunchy breadcrumbs.Read More
Baked Honey Mustard Salmon is one of those easy peasy recipes, a no fail combo you will cook again and again. This is a go to weeknight recipe for me. I cook Baked Honey Mustard Salmon, or a derivative of it, at least once a month.
I love Cornish hens as part of a celebration or holiday meal, don’t you? If you do, give this recipe a gander. Apricot Stuffed Cornish Hens has that yin and yang of sweet and savory. The textures are great too, the soft and juicy flesh of the bird is encased in a wonderfully crispy skin. However, the stuffing is the piece de resistance, it’s sweet and savory blend of ingredients is a nice addition to an already tasty dish.
I love Cornish hens, they’re so darn tasty, they also look pretty spectacular when you place them on a platter on your dining table.Read More
A tasty Boneless Leg of Lamb is a great dish for your holiday meal. For this recipe I used lots of herbs, leaks and garlic to apply flavor to what is already a tasty cut of meat. The result is a super tasty dish that will feed you and your family and put a smile on their faces.Read More
Steak Wrapped Asparagus is a delicious dish that looks as good as it tastes. It’s perfect for the holidays and requires only a little prep before cooking. Steak Wrapped Asparagus will really liven up your dinner table.Read More
Today’s recipe is Beer Battered Fish and Chips. This recipe illustrates how to create this typically British dish using one of the cheaper fish on the market, tilapia.
Today’s recipe is Creamy Garlic Tarragon Scallops, a dish for two that will delight and satisfy. The scallops are cooked until golden and then added to a creamy sauce infused with garlic and studded with fresh tarragon.